V is for Vermicelli #BlogchatterA2Z
‘Same same but different different’ is the only thing that comes to mind when comparing noodles with vermicelli. The former is a treasured import while the latter is as Indian as aam ka achar. Popularly known as seviyan, vermicelli has been a part of our food culture for a long time. My first brush with… Read More V is for Vermicelli #BlogchatterA2Z