Fasting has been an important part of Indian culture. Every religion, in some way, urges us to observe this ritual by abstaining from regular food while cleansing our bodies and thoughts with it. I’ve grown up seeing my parents fast every Monday and skip one meal. Fruits, milk or chikkis were enough to satiate their… Read More Vrat ka khana ~ Samo Rice Masala Dosa with Chutney
Fusion food blurs the line between traditional and daring and isn’t always everyone’s favourite pick. Personally though, I love surprising my taste buds with something new. If you follow my recipes you’ll be aware of my liking for mixing flavours. Ice-cream and gulkand both taste awesome, how about putting them together? Part innovation and part… Read More Homemade Gulkand Ice-cream
Monsoons have started knocking on our doors giving us much respite against the scorching summer heat. Petrichor clouds, freshly bathed trees and the cool breeze that follows a shower make a heady cocktail, don’t they? However, with all the romance in the air also comes the sad realisation that its time to bid adieu to… Read More Mango Kheer
If eating were a class, parathas would be the dreamy ones hogging the limelight while a regular chapatti would be the unsung back-bencher. One makes your heart sing while the other keeps it healthy. What if we could team them up and enjoy the best of both? Stuffed parathas have made a name for themselves… Read More Bedmi Paratha with Tomato Chutney
What happens when a homebound foodie-on-diet and a potato lover like me craves for something sinfully tasty? Recipe books come out, endless videos are explored and a valiant effort is made to replicate some delectable dish I enjoyed in some restaurant. However, with home cooking the calorie counter, out of years of tutelage, incessantly starts… Read More Home Style Cheesy Hasselback Potato!